Helado de mango y plátano

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, Helado de mango y plátano. One of my favorites. For mine, I'm gonna make it a little bit unique. This will be really delicious.

Helado de mango y plátano is one of the most well liked of current trending meals in the world. It's easy, it's quick, it tastes delicious. It is enjoyed by millions daily. Helado de mango y plátano is something which I've loved my entire life. They are fine and they look wonderful.

Many things affect the quality of taste from Helado de mango y plátano, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Helado de mango y plátano delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Helado de mango y plátano is 10 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Helado de mango y plátano estimated approx 60 minutos.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook Helado de mango y plátano using 4 ingredients and 10 steps. Here is how you cook it.

A quién no le apetece un buen "helado" en verano o yo diría todo el año. Seguidoras/es ahora que estamos en temporada, no tiréis ninguna fruta a la basura. Antes de que se os pase, la peláis, cortáis y la guardáis en una tarrina en el congelador. El día que te apetezca un helado, la sacas del congelador media hora antes de preparar el helado, para que se descongele. Luego será, añadir la/s clara de huevo (una clara por cada medio Kg. de fruta), el azúcar (50 gr. por cada medio Kg. de fruta) y tritutar. Te encontrarás con la mejor crema de helado natural en tu mesa. Disfrutar del helado natural y casero, en nuestras casas. GXL

Ingredients and spices that need to be Get to make Helado de mango y plátano:

1. 1 mango grande (200 gr. neto aprox)
2. 3 plátanos semimaduros (300 gr. neto aprox)
3. 50 gr. azúcar (como máximo)
4. 1 clara de huevo

Instructions to make to make Helado de mango y plátano

1. Pelar los plátanos.
2. Trocear el plátano y ponerlos en una tarrina, para después dejarla en el congelador.
3. Pelar el mango.
4. Trocear el mango y ponerlos en otra tarrina, para después dejarla en el congelador.
5. Sacar ambas tarrinas del congelador.
6. Descongelar y trocear. Prepara el huevo y el azúcar.
7. Introducir las frutas en el vaso de la Thermomix o similar, junto con el azúcar y la clara del huevo.
8. Triturar a Velocidad 1 y lo FUNDAMENTAL LA ESPÁTULA (girándola al contrario de las agujas del reloj) con ella removeras los dados congelados e irá triturando, hasta te quede homogéneo, sin trozos congelados, como una crema.
9. La vacías en un recipiente grande antes o directamente a los envases para servir, como prefieras.
10. Servir, yo las acompañe de unas pasas y una galleta a cada copa.

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So that is going to wrap it up for this special food Step-by-Step Guide to Prepare Homemade Helado de mango y plátano. Thank you very much for reading. I am confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!