Bizcocho de verano con virutas de chocolate

Hey everyone, it's Louise, welcome to our recipe site. Today, I'm gonna show you how to make a distinctive dish, Bizcocho de verano con virutas de chocolate. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Bizcocho de verano con virutas de chocolate, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bizcocho de verano con virutas de chocolate delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Bizcocho de verano con virutas de chocolate is 6 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Bizcocho de verano con virutas de chocolate estimated approx 40 minutos.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook Bizcocho de verano con virutas de chocolate using 9 ingredients and 5 steps. Here is how you cook it.

Es un bizcocho de verano se puede conservar en la nevera, y a los niños seguro que les gusta con el chocolate

Ingredients and spices that need to be Make ready to make Bizcocho de verano con virutas de chocolate:

1. 1/4 de una naranja con piel
2. 125 grs. azúcar
3. 2 huevos
4. 125 harina
5. 100 grs. chocolate negro
6. 1/4 de sobre levadura royal
7. 1 pellizco sal
8. 50 grs. aceite
9. 40 grs. nata para montar (35 de materia grasa)

Instructions to make to make Bizcocho de verano con virutas de chocolate

1. De una naranja entera cortamos un cuarto y lo ponemos en el vaso de la thermomix cortada a trozos con la piel,los huevos y el azúcar. Tapamos y programamos 2 minutos temperatura 37 velocidad 5
2. A continuación, ponemos el aceite, y la nata de cocina, excepto la harina, la levadura, el chocolate y la sal y mezclamos todo en velocidad 2 1/2 durante 2 segundos
3. Seguidamente, incorporamos la harina,la levadura y la sal y mezclamos todo 10 segundos en velocidad 2 1/2 durante 3 segundos
4. Y por último rallamos el chocolate con un cuchillo (como si fueran virutas) se lo ponemos a la masa con la themomix parada y terminamos de envolver con la espátula
5. Tenemos el horno caliente a 180, engrasamos el molde con mantequilla y ponemos la mezcla en el, espolvoreamos con azucar y lo cocemos durante 30 minutos. Cuando este frío se puede poner en la nevera para estos días de calor, queda muy sabroso

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So that's going to wrap this up for this special food Recipe of Super Quick Homemade Bizcocho de verano con virutas de chocolate. Thank you very much for reading. I am sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!