Salsa de champiñones Thermomix
Hello everybody, I hope you're having an amazing day today. Today, we're going to prepare a distinctive dish, Salsa de champiñones Thermomix. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Salsa de champiñones Thermomix is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They are nice and they look wonderful. Salsa de champiñones Thermomix is something which I've loved my whole life.
Many things affect the quality of taste from Salsa de champiñones Thermomix, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Salsa de champiñones Thermomix delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Salsa de champiñones Thermomix is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Salsa de champiñones Thermomix estimated approx 11 min.
To begin with this recipe, we must prepare a few components. You can cook Salsa de champiñones Thermomix using 5 ingredients and 2 steps. Here is how you cook that.
Riquísima, rápida y fácil-fácil
Ingredients and spices that need to be Get to make Salsa de champiñones Thermomix:
- 260 g champiñones
- 300 g nata líquida
- 50 g mantequilla
- 1/2 cucharada zumo de limón
- Sal y pimienta
Instructions to make to make Salsa de champiñones Thermomix
- Añade al vaso del robot todos los ingredientes a excepción de la nata. Después programa velocidad cuchara / giro a la izquierda / 100º / 7 minutos
- Vierte la nata y programa a velocidad cuchara / giro a la izquierda / 100º / 4 minutos.
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So that's going to wrap it up with this special food Recipe of Favorite Salsa de champiñones Thermomix. Thanks so much for reading. I am confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
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