Flan de huevo

Hey everyone, it's Jim, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, Flan de huevo. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Flan de huevo is one of the most popular of current trending foods in the world. It is easy, it's fast, it tastes yummy. It's appreciated by millions every day. They are fine and they look fantastic. Flan de huevo is something that I have loved my entire life.

Many things affect the quality of taste from Flan de huevo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Flan de huevo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Flan de huevo is 10 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Flan de huevo estimated approx 5 minutos.

To get started with this particular recipe, we must first prepare a few ingredients. You can have Flan de huevo using 4 ingredients and 6 steps. Here is how you can achieve it.

Un postre fácil no... Facilísimo, sano y nutritivo. Además yo lo he hecho con huevos caseros así que mejor imposible.

Ingredients and spices that need to be Take to make Flan de huevo:

1. 12 huevos
2. 1 litro leche entera
3. 9 cucharadas azúcar
4. Caramelo líquido para el molde

Steps to make to make Flan de huevo

1. Echamos el caramelo en la base del molde.
2. El resto de ingredientes los echamos en un bol y mezclamos con unas varillas o si es en Thermomix 30 seg/ vel 4.
3. Echamos la mezcla en el molde con cuidado y ponemos sobre una bandeja profunda llena de agua para que se nos haga al baño María.
4. Metemos al horno durante al menos 1 hora a 180ºC con calor arriba y abajo.
5. Si queréis cuajarlo en el varoma de Thermomix tiene que ser la mitad de la receta y echáis la mezcla en un molde o en moldes individuales. Tenéis que echar en el vaso aproximadamente un litro de agua. Ponéis los moldes o el molde en el varoma, ponéis encima un trozo de papel de cocina, encima papel de aluminio para que el vapor de agua no caiga dentro de nuestros flanes y nos los agüe. Programáis 30 min/ varoma/ vel 2.
6. Dejar enfriar y listo para disfrutar.

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So that is going to wrap this up for this special food Steps to Prepare Favorite Flan de huevo. Thanks so much for your time. I'm sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!