Salsa para nachos

Hey everyone, it's Drew, welcome to our recipe page. Today, I will show you a way to prepare a special dish, Salsa para nachos. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Salsa para nachos is one of the most popular of recent trending foods on earth. It's easy, it's quick, it tastes yummy. It's enjoyed by millions every day. They are fine and they look wonderful. Salsa para nachos is something which I've loved my whole life.

Many things affect the quality of taste from Salsa para nachos, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Salsa para nachos delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have Salsa para nachos using 4 ingredients and 4 steps. Here is how you can achieve that.

http://pekandoconeva13.com/2018/04/12/salsa-para-nachos/

Esta receta se la he cogido prestada a mi compañero de juego en el asaltablogs  Guille Osorio del blog  No me comes nada porque en cuanto se la vi sabia que a mi hija le iba a dar una  alegría, le encantan los nachos y encima la salsa de queso es su preferida, decir que hasta mi hijo que no tenía hambre acabo picando y le gusto mucho.

Ingredients and spices that need to be Prepare to make Salsa para nachos:

1. 65 g chorizo
2. 1/4 de cebolla morada
3. 200 g queso cheddar
4. 200 ml nata o leche evaporada

Steps to make to make Salsa para nachos

1. Ingredientes:
2. Picamos muy finamente la cebolla  y la ponemos en una sartén a fuego medio-bajo con un chorrito de aceite de oliva hasta que este doradita
   
    Le hacemos un par de cortes al chorizo y lo metemos unos segundos al microondas para que suelte la grasa. (Eso sí tapar el chorizo, porque a mi aunque lo leí en la receta se me olvido y la que lie en el micro no fue pequeña, jajajja)
   
   Lo picamos lo más que podamos y, cuando la cebolla esté dorada, lo añadimos a la sartén junto con la nata.
3. (Yo lo pique unos segundos con la thermomix)
   Para que el queso se funda mejor, se  recomienda  que lo ralléis pero yo como compre el queso en lonchas para rallar es más complicado a parte que 200 gramos de queso tienes para un rato rallando, yo lo corte lo más pequeño que pude y lo triture con la thermomix Cuando la nata haya cogido temperatura, vamos incorporando el queso poco a poco a la sartén, removiendo para que se funda completamente.
4. Dejamos cocer lentamente un par de minutos al final y listo.
   Servir la salsa bien caliente con los nachos que más os gusten

As your experience and self-confidence expands, you will certainly locate that you have extra all-natural control over your diet plan as well as adapt your diet to your individual preferences with time. Whether you want to offer a recipe that uses less or more ingredients or is a little essentially spicy, you can make basic adjustments to accomplish this objective. To put it simply, start making your dishes on schedule. As for fundamental food preparation skills for newbies you don't require to discover them yet just if you master some simple cooking methods.

This isn't a complete overview to fast and also very easy lunch dishes but its great food for thought. With any luck this will obtain your innovative juices moving so you can prepare delicious meals for your family without doing a lot of square meals on your trip.

So that's going to wrap this up for this special food How to Prepare Super Quick Homemade Salsa para nachos. Thank you very much for your time. I'm sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!