Empanadillas de carne Tm5

Empanadillas de carne Tm5

Hey everyone, it's Brad, welcome to my recipe site. Today, we're going to prepare a special dish, Empanadillas de carne Tm5. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Empanadillas de carne Tm5 is one of the most popular of current trending foods in the world. It's easy, it's fast, it tastes yummy. It is enjoyed by millions every day. Empanadillas de carne Tm5 is something that I've loved my entire life. They're fine and they look fantastic.

Many things affect the quality of taste from Empanadillas de carne Tm5, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Empanadillas de carne Tm5 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must prepare a few components. You can have Empanadillas de carne Tm5 using 9 ingredients and 4 steps. Here is how you can achieve it.

Ingredients and spices that need to be Prepare to make Empanadillas de carne Tm5:

  1. 1 paquete obleas de empanadillas
  2. aproximadamente 300 gr. de carne de cocido
  3. 1/2 cebolla
  4. 50 gr. aceite
  5. 2 huevos duros
  6. 1 pizca sal
  7. 1 pizca comino en grano
  8. 1 pizca pimiento negra molida
  9. huevo batido para pintar la masa

Instructions to make to make Empanadillas de carne Tm5

  1. Precalentamos el horno a 180º. Quitamos los huesos que pudiera haber en la carne que te queda del cocido. Yo tenía un poco de pollo, de ternera, en fin, es dejarla limpia de huesos, ternillas, etc. Ponemos la carne en el vaso de la thermomix y la trituramos de 5 a 10 segundos, velocidad 5. Como ya está cocida, no hay que triturarla mucho, para que no se quede una pasta. Reservamos.
  2. Pelamos la cebolla y la ponemos a cuartos en el vaso de la thermomix y picamos 5 segundos, velocidad 5.
  3. Añadimos el aceite y lo sofreímos 3 minutos, 100º, velocidad 1. Mientras cortamos los huevos duros en trocitos pequeños y reservamos. Terminado el tiempo de la cebolla, añadimos la carne, el huevo y las especias y mezclamos 5 segundos velocidad 1.
  4. Rellenamos las obleas y las pintamos con huevo batido. Horneamos de 5 a 10 minutos por abajo a 180º. El tiempo va a depender del horno. En cuanto esté doradas, las sacáis y las dejáis enfriar.

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So that is going to wrap it up for this special food Steps to Make Ultimate Empanadillas de carne Tm5. Thank you very much for your time. I'm sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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