Ternera en salsa

Hello everybody, it's John, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, Ternera en salsa. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Ternera en salsa is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It is easy, it is quick, it tastes delicious. Ternera en salsa is something which I've loved my whole life. They're nice and they look fantastic.

Many things affect the quality of taste from Ternera en salsa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Ternera en salsa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Ternera en salsa is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we must first prepare a few components. You can have Ternera en salsa using 13 ingredients and 6 steps. Here is how you cook that.

Ingredients and spices that need to be Prepare to make Ternera en salsa:

1. 500 g ternera a tacos
2. 3 tomates de pera
3. 1/2 cebolla
4. 1 pimiento verde
5. 1 pimiento rojo o amarillo
6. 4 zanahorias
7. 4 patatas
8. 2 dientes ajo
9. Vino blanco
10. Agua
11. Sal
12. Pimienta
13. Cúrcuma

Instructions to make to make Ternera en salsa

1. En una olla con un poquito de aceite sello la ternera salpimentada junto con dos dientes de ajo enteros. Mientras en la Thermomix, o robot de cocina similar introduzco los tres tomates y la media cebolla troceados y sofrío durante 5 minutos (temperatura 100°C) finalmente trituro durante unos segundos (velocidad 7)
2. Pasados un par de minutos, añado a la ternera las zanahorias a trozos grandes los pimientos a tiras y el sofrito que he realizado anteriormente y rehogas durante 5 minutos.
3. A continuación, añades 1 litro de agua, un chorreón generoso de vino blanco, una pizca de cúrcuma y las 4 patatas peladas enteras y tapas la olla
4. Al hacerlo en olla normal, tiene un tiempo de cocción aproximadamente de 1:30h. Deberás remover de vez en cuando y añadir más agua y más vino blanco para evitar que se seque y quedarte sin la salsa, e ir corrigiendo de sal en caso de ser necesario
5. Pasado 1 hora, retiras la salsa que quede con las verduras, dejando en la olla la ternera y las patatas (yo también he dejado varios trozos de zanahoria) y la pasas por la batidora o robot de cocina, y una vez triturada la vuelves a añadir a la olla, junto con la ternera. Añadiendo un poquito más de agua y dejando cocinar unos 20/ 30 minutos más, en función de la dureza de la carne
6. Es importante revisar de vez en cuando la olla para evitar que se seque.

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So that's going to wrap it up for this special food Step-by-Step Guide to Prepare Speedy Ternera en salsa. Thanks so much for reading. I am confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!