Tarta de queso al horno

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, Tarta de queso al horno. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

Tarta de queso al horno is one of the most favored of current trending foods on earth. It is easy, it is quick, it tastes yummy. It is enjoyed by millions daily. They are nice and they look fantastic. Tarta de queso al horno is something which I have loved my whole life.

Many things affect the quality of taste from Tarta de queso al horno, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tarta de queso al horno delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tarta de queso al horno is 10-12 porciones. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have Tarta de queso al horno using 9 ingredients and 7 steps. Here is how you cook it.

#MyKaramelli
Está rica tarta es muy sencilla y hacer. A todo el mundo le gusta y siempre saca de algún apuro. Espero que la disfrutéis ☺️🍰

Ingredients and spices that need to be Prepare to make Tarta de queso al horno:

1. 550 gr queso crema (Philadelphia u otro similar)
2. 250 ml nata al 35% de materia grasa
3. 50 gr harina
4. 1 pizca levadura química
5. 3 huevos grandes
6. 120 gr azúcar o 2 cdas de edulcorante
7. 1 cda mantequilla
8. 1/2 paquete galletas estilo María
9. Opcional: mermelada

Instructions to make to make Tarta de queso al horno

1. En un molde mediano-grande (aprox. 20-25cm), colocamos papel de horno. No pasa nada si quedan arrugas o si sobresale.
2. Mezclamos las galletas con la mantequilla derretida y trituramos hasta que queden trozos pequeños. Lo extendemos con cuidado por el molde hasta que la parte de abajo esté cubierta. Dejamos enfriar.
3. Mezclamos el resto de ingredientes en la batidora o Thermomix.
4. Precalentamos el horno a 200°C. Sacamos el molde del frigorífico y añadimos la mezcla con cuidado.
5. Metemos en el horno durante 35-40-45 minutos (depende de cada horno). Veremos como sube pero luego baja, es normal. Para comprobar que está hecha por dentro, pinchamos con una varilla y si sale limpia, es que ya está lista la tarta.
6. La sacamos del horno y dejamos enfriar. Se puede conservar tanto en el frigorífico como a temperatura ambiente. Se le puede añadir un poco de mermelada por encima para que esté más gustosa.
7. A la hora de servir, se saca el papel de horno del molde y se coloca en un plato, veremos que no se queda pegado y los bordes no salen quemados. ¡Que aproveche!

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So that's going to wrap this up with this exceptional food Recipe of Perfect Tarta de queso al horno. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!