Salmorejo de pimiento rojo

Hey everyone, it's Jim, welcome to our recipe page. Today, we're going to make a special dish, Salmorejo de pimiento rojo. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Salmorejo de pimiento rojo is one of the most favored of current trending foods on earth. It is simple, it's quick, it tastes yummy. It's appreciated by millions every day. Salmorejo de pimiento rojo is something that I have loved my entire life. They're nice and they look fantastic.

Many things affect the quality of taste from Salmorejo de pimiento rojo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Salmorejo de pimiento rojo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Salmorejo de pimiento rojo is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we must prepare a few components. You can cook Salmorejo de pimiento rojo using 4 ingredients and 3 steps. Here is how you can achieve that.

Es un salmorejo muy sencillo de hacer y sin tomate 🍅🤷🏼‍♀️ Tenéis que probarlo, os va a encantar! 🤩
#mundo #vegetal #rapidas

Ingredients and spices that need to be Get to make Salmorejo de pimiento rojo:

1. 1 pimiento rojo grande (de buena calidad)
2. 1 manzana golden (o la que tengas o más te guste)
3. 1 ajo
4. Aceite de oliva, vinagre de manzana y sal

Instructions to make to make Salmorejo de pimiento rojo

1. Pelar el ajo, limpiar bien el pimiento y pelar la manzana y trocearlos.
2. Poner todo en la batidora de vaso/mano/thermomix, añadir un chorrito de aceite, vinagre y un poco de sal y batir muy bien para que quede muy bien triturado.
3. Una vez triturado rectificar de aceite, vinagre y sal y batir unos segundos mas para que se integre bien y listos!

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So that's going to wrap it up for this special food Recipe of Any-night-of-the-week Salmorejo de pimiento rojo. Thanks so much for reading. I am sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!