Ternera estilo zurich con thermomix

Hello everybody, hope you're having an incredible day today. Today, I will show you a way to prepare a special dish, Ternera estilo zurich con thermomix. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Ternera estilo zurich con thermomix is one of the most popular of recent trending foods in the world. It's appreciated by millions daily. It's simple, it's fast, it tastes delicious. They are fine and they look wonderful. Ternera estilo zurich con thermomix is something which I've loved my whole life.

Many things affect the quality of taste from Ternera estilo zurich con thermomix, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Ternera estilo zurich con thermomix delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Ternera estilo zurich con thermomix is 4 personas. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we must prepare a few components. You can have Ternera estilo zurich con thermomix using 14 ingredients and 8 steps. Here is how you can achieve that.

Otro estilo para comer carne guisada con una salsita muy rica.

Ingredients and spices that need to be Get to make Ternera estilo zurich con thermomix:

1. 600 gr carne ternera en tiras
2. 3 cucharadas salsa de soja
3. 180 gr cebolla
4. 30 gr aceite de oliva
5. 1/2 pastilla caldo de carne
6. 450 gr agua
7. 600 gr patatas en trozos
8. 400 gr champiñones (puede ser conserva)
9. 50 gr salsa tomate frito
10. 100 gr nata
11. 1 cucharadita sal
12. 1/2 cucharadita salsa inglesa
13. pimienta
14. perejil

Steps to make to make Ternera estilo zurich con thermomix

1. Ponemos a macerar la carne con la salsa de soja mínimo 2 horas antes.
2. Pelamos y cortamos en trozos las patatas y las colocamos en el recipiente varoma; en la bandeja del recipiente varoma ponemos los champiñones. Reservamos.
3. En el vaso ponemos la cebolla y el aceite 3 segundos a velocidad 5 y a continuación 3 minutos, varoma a velocidad 1.
4. Incorporamos la carne con la soja, 5 minutos, varoma, giro a la izquierda a velocidad cuchara.
5. Añadimos el agua con la pastilla de caldo, colocamos el varoma en su posicion; 30 minutos, varoma giro a la izquierda y velocidad cuchara. Después dejamos el varoma con las patatas y los champiñones reservados.
6. Agregamos el tomate, nata, sal, pimienta y salsa inglesa; 2 minutos, varoma, giro a la izquierda a velocidad cuchara.
7. Añadimos los champiñones al vaso, 1 minuto, varoma, giro a la izquierda y velocidad cuchara.
8. Servimos con las patatas y espolvoreado con perejil.

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So that is going to wrap it up with this special food Step-by-Step Guide to Make Homemade Ternera estilo zurich con thermomix. Thanks so much for reading. I'm confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!