Ternera con cebolla estilo chino con thermomix

Ternera con cebolla estilo chino con thermomix

Hey everyone, it is John, welcome to our recipe site. Today, I'm gonna show you how to make a special dish, Ternera con cebolla estilo chino con thermomix. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Ternera con cebolla estilo chino con thermomix is one of the most popular of current trending meals in the world. It's appreciated by millions every day. It is easy, it's quick, it tastes delicious. Ternera con cebolla estilo chino con thermomix is something which I've loved my whole life. They're fine and they look wonderful.

Many things affect the quality of taste from Ternera con cebolla estilo chino con thermomix, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Ternera con cebolla estilo chino con thermomix delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Ternera con cebolla estilo chino con thermomix is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we must prepare a few ingredients. You can cook Ternera con cebolla estilo chino con thermomix using 10 ingredients and 4 steps. Here is how you can achieve that.

Ingredients and spices that need to be Make ready to make Ternera con cebolla estilo chino con thermomix:

  1. 400 gr filetes ternera
  2. 2 cebollas
  3. 1 vaso vino blanco
  4. 1 pastilla caldo carne
  5. 1 cucharada harina
  6. 40 gr aceite de oliva
  7. 100 gr agua
  8. 15 gr salsa de soja
  9. sal
  10. pimienta

Steps to make to make Ternera con cebolla estilo chino con thermomix

  1. Cortamos los filetes en tiras y las cebollas en juliana. Reservamos.
  2. Colocamos la mariposa en su posición y echamos al vaso cebolla, aceite y sal; 10 minutos, varoma a velocidad cuchara.
  3. Añadimos la carne y la pastilla, 15 minutos, varoma, giro a la izquierda y velocidad cuchara.
  4. Incorporamos la salsa de soja, agua, vino y harina; 30 minutos, varoma, giro a la izquierda y velocidad cuchara. Servimos.

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So that's going to wrap it up for this special food Steps to Prepare Award-winning Ternera con cebolla estilo chino con thermomix. Thanks so much for reading. I am confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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