Hummus de garbanzos

Hello everybody, I hope you are having an amazing day today. Today, I'm gonna show you how to make a special dish, Hummus de garbanzos. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Hummus de garbanzos is one of the most popular of current trending foods on earth. It's enjoyed by millions every day. It is simple, it's quick, it tastes delicious. Hummus de garbanzos is something that I have loved my whole life. They are fine and they look fantastic.

Many things affect the quality of taste from Hummus de garbanzos, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Hummus de garbanzos delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Hummus de garbanzos is 6 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we have to first prepare a few components. You can have Hummus de garbanzos using 10 ingredients and 3 steps. Here is how you cook it.

Hummus delicioso y cremoso. A los que ya lo conocéis ya sabéis lo rico que está y lo bien que sienta y a los que no, os animo a probar porque bien merece un sitio en nuestros platos habituales. Puedes ajustar la cantidad de ajo, limón y sal a tu gusto. Prueba para empezar con las cantidades que te indico para luego rectificar si lo necesitas. He preparado la receta con Thermomix, pero ya sabes que lo puedes hacer con cualquier robot de este tipo o bien con una batidora de mano, puesto que sólo hay que triturar todo junto hasta que quede con la textura que más te guste. A mi me gusta que quede fino, así que si no es tu caso, tenlo en cuenta para ajustar el tiempo o la potencia de tu robot.

Ingredients and spices that need to be Make ready to make Hummus de garbanzos:

1. 400 gr garbanzos cocidos en conserva
2. 1 diente ajo
3. 30 gr zumo de limón
4. 60 gr agua
5. 2 cucharadas tahini
6. 70 gr aceite de oliva
7. 1/2 cucharadita comino molido (opcional)
8. 1/2 cucharadita sal
9. Pimentón para espolvorear
10. Bastoncitos de zanahoria para acompañar (opcional)

Steps to make to make Hummus de garbanzos

1. Pon en la jarra el diente de ajo pelado, los garbanzos lavados y escurridos, el agua, zumo de limón, tahini, sal y aceite. Programa 1 min/vel 5-10 progresivamente.
2. Pasa el hummus a un cuenco o plato y riega con un chorrito de aceite de oliva. Espolvorea con pimentón a tu gusto.
3. Lo puedes tomar frío o a temperatura ambiente y acompañar de unas zanahorias crudas cortadas en bastoncitos.

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So that is going to wrap it up for this exceptional food Easiest Way to Make Perfect Hummus de garbanzos. Thank you very much for your time. I am sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!