Empanada de pisto y atún en Thermomix
Hey everyone, it's me, Dave, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, Empanada de pisto y atún en Thermomix. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Empanada de pisto y atún en Thermomix is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It's simple, it is fast, it tastes delicious. They're fine and they look wonderful. Empanada de pisto y atún en Thermomix is something which I've loved my whole life.
Many things affect the quality of taste from Empanada de pisto y atún en Thermomix, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Empanada de pisto y atún en Thermomix delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we must prepare a few ingredients. You can cook Empanada de pisto y atún en Thermomix using 13 ingredients and 7 steps. Here is how you cook it.
Madre mía qué rica.la empanada admite todo tipo de relleno yo en esta ocasión me he decantado por este relleno con pisto atún y huevos cocidos está de vicio en casa nos encanta y se la comen antes de que se enfríe.
Ingredients and spices that need to be Prepare to make Empanada de pisto y atún en Thermomix:
- Para el relleno
- 1 bote pisto
- 3 huevos cocidos
- 300 gramos atún en conserva escurrido
- Para la masa
- 450 gramos harina normal
- 1 cucharada pimentón dulce
- 1 y 1/2 cucharadita) levadura en polvo royal
- 1 cucharadita sal
- 100 gramos aceite de oliva suave
- 75 gramos vino blanco
- 75 gramos agua
- Huevo batido para pintar
Steps to make to make Empanada de pisto y atún en Thermomix
- Precalentamos el horno a 200 grados calor arriba y abajo y ponemos a cocer los huevos mientras preparamos la masa para nuestra riquísima empanada
- Ponemos en el vaso la harina el pimentón la levadura y la sal programamos 10 segundos velocidad 6
- Añadimos el aceite vino y agua 2 minutos velocidad espiga
- Sacamos del vaso y la dejamos reposar un poco tapada con un paño mientras vamos preparando los ingredientes para el relleno que como ya lo tenemos todo hecho es súper rápido
- Bueno ya ha pasado un ratito ahora dividimos la masa en dos partes iguales cogemos una parte y la estiramos con el rodillo que quede finita ponemos en nuestro molde extendemos el bote de pisto que podemos encontrar en cualquier supermercado este que lleva tomate cebolla pimiento calabacín está riquísimo le añadimos el atún y los huevos cocidos en trocitos estiramos la otra parte de masa la cubrimos sellamos bien los bordes y la pintamos con huevo batido
- Pinchamos con un tenedor y hacemos un agujerito en medio a modo de chimenea horneamos unos 40 a 45 minutos hasta que veamos que está doradita
- Ummmm que rica que fácil que rápido se hace y como huele la cocina.
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So that is going to wrap this up for this exceptional food Recipe of Homemade Empanada de pisto y atún en Thermomix. Thanks so much for reading. I'm confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
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