Tarta de café y chocolate

Hello everybody, it is Drew, welcome to my recipe site. Today, we're going to prepare a special dish, Tarta de café y chocolate. It is one of my favorites. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Tarta de café y chocolate is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It's easy, it is quick, it tastes yummy. Tarta de café y chocolate is something which I have loved my whole life. They are fine and they look fantastic.

Many things affect the quality of taste from Tarta de café y chocolate, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tarta de café y chocolate delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tarta de café y chocolate is 8 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Tarta de café y chocolate estimated approx Mejor de un día para otro.

To get started with this recipe, we have to prepare a few components. You can cook Tarta de café y chocolate using 14 ingredients and 10 steps. Here is how you can achieve that.

Ahora en verano la verdad es que apetecen cosas más bien fresquitas y esta tarta es rápida sencilla y deliciosa😋

Ingredients and spices that need to be Make ready to make Tarta de café y chocolate:

1. 200 g galletas napolitanas
2. 90 g mantequilla
3. Para la capa de chocolate
4. 1 tableta chocolate negro para postres
5. 500 ml leche
6. 1 sobre cuajada en polvo
7. Para la capa de café
8. 3 cucharaditas café descafeinado soluble
9. 125 g azúcar
10. 500 ml leche
11. 1 sobre cuajada en polvo
12. Para espolvorear
13. 1 cucharadita cacao puro en polvo
14. 1 cucharadita canela polvo

Instructions to make to make Tarta de café y chocolate

1. Poner en el vaso de la Thermomix las galletas y triturar 15 segundos velocidad progresiva de 5:00 a 10:00
2. Añadir la mantequilla y mezclar 10 segundos velocidad tres
3. Forrar un molde desmontable de 26 cm con papel de horno y verter la mezcla anterior. Apretar con una cuchara hasta dejar la base lisa y uniforme
4. Llevar al frigorífico mientras preparamos la capa de chocolate
5. Colocamos en el vaso de la Thermomix la leche el chocolate a trocitos y el sobre de cuajada. Programamos 10 minutos 90° velocidad cuatro
6. Vertemos sobre la base de galletas con cuidado para que no nos haga agujero en la base. Colocando una cuchara de forma invertida para que caiga en cascada. Llevamos a la nevera y dejamos enfriar al menos 20 minutos antes de verter la siguiente capa
7. Vertemos en el vaso de la Thermomix la leche el azúcar las cucharadas de café el sobre de cuajada en polvo y programamos 10 minutos 90° velocidad cuatro
8. Vertemos sobre la base de chocolate con mucho cuidado y llevamos al frigorífico
9. Hay que dejarla mínimo cuatro horas así que es preferible hacer la mejor de un día para otro
10. Antes de servir espolvorear con la mezcla de cacao y canela en polvo

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So that's going to wrap it up for this special food How to Prepare Perfect Tarta de café y chocolate. Thanks so much for your time. I'm confident you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!