Sopa pekinesa agripicante, receta china. (Thermomix)

Sopa pekinesa agripicante, receta china. (Thermomix)

Hello everybody, it is Drew, welcome to our recipe site. Today, I'm gonna show you how to prepare a special dish, Sopa pekinesa agripicante, receta china. (Thermomix). One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Sopa pekinesa agripicante, receta china. (Thermomix) is one of the most popular of recent trending foods on earth. It's simple, it's quick, it tastes delicious. It is appreciated by millions every day. They're nice and they look fantastic. Sopa pekinesa agripicante, receta china. (Thermomix) is something which I've loved my whole life.

Many things affect the quality of taste from Sopa pekinesa agripicante, receta china. (Thermomix), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sopa pekinesa agripicante, receta china. (Thermomix) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Sopa pekinesa agripicante, receta china. (Thermomix) is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Sopa pekinesa agripicante, receta china. (Thermomix) estimated approx 30 min.

To get started with this recipe, we must first prepare a few components. You can cook Sopa pekinesa agripicante, receta china. (Thermomix) using 14 ingredients and 5 steps. Here is how you can achieve that.

Deliciosa 😜👌

Ingredients and spices that need to be Make ready to make Sopa pekinesa agripicante, receta china. (Thermomix):

  1. 150 gr. cebolla pelada
  2. 30 gr. apio
  3. 30 gr. zanahoria
  4. 20 gr. aceite de girasol
  5. 800 gr. caldo de pollo (o en su lugar dos pastillas de caldo)
  6. 50 gr. pollo deshuesado
  7. 20 gr. maicena
  8. 20 gr. salsa de soja
  9. 20 gr. vinagre de arroz (o de vino blanco)
  10. 10 gr. azúcar
  11. 1 Pizca pimienta molida
  12. 1 Chile fresco
  13. 1 Huevo
  14. Aceite de sésamo, para servir

Instructions to make to make Sopa pekinesa agripicante, receta china. (Thermomix)

  1. Introducimos en el vaso la cebolla, el apio y la zanahoria. Picamos 4 seg. / vel. 4. Bajamos con la espátula los restos de las paredes del vaso, añadimos el aceite y programamos 5 min. / Varoma, vel.1.
  2. Añadimos el caldo y el pollo fileteado, bien fino. Programamos 10 min. / 100º, vel.1, o hasta que el pollo quede tierno pero no en exceso.
  3. Aparte mezclamos la maicena con la salsa de soja, el vinagre y el azúcar, añadiendo un par de cucharadas de agua para ayudar a la disolución. Añadimos esta mezcla al vaso con la sopa. Incorporamos la pimienta, el huevo y el chile troceado, y programamos 5 min. / 100º, vel. 1, hasta que la sopa coja cuerpo (espese un poco), y el huevo se haya cuajado formando hilos
  4. Servimos al momento bien caliente
  5. Anímate hacerlo y envíame foto de como te quedó. 😉👌

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So that is going to wrap it up for this exceptional food Steps to Prepare Ultimate Sopa pekinesa agripicante, receta china. (Thermomix). Thank you very much for your time. I'm sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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