Focaccia de ajo negro con thermomix

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, Focaccia de ajo negro con thermomix. One of my favorites. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

Focaccia de ajo negro con thermomix is one of the most favored of recent trending foods in the world. It is easy, it's quick, it tastes delicious. It's enjoyed by millions daily. They're nice and they look wonderful. Focaccia de ajo negro con thermomix is something that I've loved my whole life.

Many things affect the quality of taste from Focaccia de ajo negro con thermomix, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Focaccia de ajo negro con thermomix delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must prepare a few ingredients. You can have Focaccia de ajo negro con thermomix using 16 ingredients and 7 steps. Here is how you cook it.

Quieres sorprender a tus invitados?? Prueba con esta focaccia...acertaras seguro!!! Riquísima y con un saborrrrr
En mi mesa es un habitual en cumples, celebraciones o cenas con invitados.

Ingredients and spices that need to be Get to make Focaccia de ajo negro con thermomix:

1. ---- Masa:
2. 260 gr agua
3. 10 gr levadura fresca panadero
4. 500 gr harina fuerza
5. 50 gr aceite de oliva
6. 1 cucharadita sal
7. 20 gr azúcar
8. aceite para pincelar
9. ---- Para espolvorear:
10. 8-12 ajos negros en láminas
11. lascas queso Grana Padano
12. laminas aceitunas verdes rellenas en
13. sal en escamas Madon
14. Tomillo
15. Orégano
16. Romero

Instructions to make to make Focaccia de ajo negro con thermomix

1. Ponemos el agua en el vaso, 1 minuto, 37º a velocidad 1.
2. Añadimos harina, aceite, sal y azúcar; 4 minutos, vaso cerrado y velocidad espiga.
3. Dejamos levar en el vaso tapado hasta que doble el volumen...como 1 hora.
4. Estiramos la masa y ponemos en la bandeja del horno sobre papel vegetal. Precalentamos el horno a 250º.
5. Con el dedo hundimos un poquito dejando las marcas y pincelamos con aceite.
6. Repartimos los ajos, el queso, las aceitunas, sal y especias.
7. Horneamos a 220º unos 15-20 minutos.

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So that is going to wrap it up with this special food Step-by-Step Guide to Prepare Any-night-of-the-week Focaccia de ajo negro con thermomix. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!