Gazpacho de sandía (Montse)

Hey everyone, it's John, welcome to my recipe site. Today, I will show you a way to make a special dish, Gazpacho de sandía (Montse). One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Gazpacho de sandía (Montse) is one of the most well liked of current trending foods in the world. It's appreciated by millions daily. It's simple, it is quick, it tastes delicious. They're fine and they look fantastic. Gazpacho de sandía (Montse) is something that I have loved my entire life.

Many things affect the quality of taste from Gazpacho de sandía (Montse), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Gazpacho de sandía (Montse) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Gazpacho de sandía (Montse) is 10 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Gazpacho de sandía (Montse) estimated approx 15 minutos.

To get started with this recipe, we must first prepare a few components. You can have Gazpacho de sandía (Montse) using 10 ingredients and 1 steps. Here is how you cook that.

Como el gazpacho de fresa, un dia experimenté y digo lo mismo, me encantó

Ingredients and spices that need to be Prepare to make Gazpacho de sandía (Montse):

1. 1/2 kg tomates
2. 1 buen trozo de sandía
3. 1 pimiento verde
4. 1/2 pimiento rojo
5. 1/2 cebolla
6. aceite virgen extra
7. vinagre de Jerez
8. sal
9. pimienta
10. 1 trozo pan (yo no le pongo)

Steps to make to make Gazpacho de sandía (Montse)

1. Se tritura todo y se cuela, yo le pongo unos cubitos y trituro todo porque lo hago en la Thermomix

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So that's going to wrap it up for this exceptional food Recipe of Ultimate Gazpacho de sandía (Montse). Thank you very much for reading. I am sure you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!